Rolls with a combo of avocado/sesame seeds/green onions/mango/ cucumber/tempura/carrots and sweet potato/ purple yam tempura
Saturday, May 22, 2010
Japan-easy
Making rolls and tempura seems like a daunting task but the only advice we ended up needing was from the clerk at the liquor store who told us we should drink the sake we selected chilled.
Rolls with a combo of avocado/sesame seeds/green onions/mango/ cucumber/tempura/carrots and sweet potato/ purple yam tempura
Rolls with a combo of avocado/sesame seeds/green onions/mango/ cucumber/tempura/carrots and sweet potato/ purple yam tempura
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awesome treat and advice guys! my girlfriend would like to know how you cooked the yam. did you steam cook it before frying?
ReplyDeletealso reminds me that i have to buy sake for a campai!!!
LP