Sara finally made the tofu dish she had been talking about for a while. It was great! Definitely a pro with this one. She put these long slices of ginger and garlic in with the bok choy and some oyster sauce. The tofu was perfect. We probably shouldn't eat tofu so often, there are studies that show un-fermented soy products can mess with hormones in both women and men but this is for sure a special treat I'll look forward to enjoying every once in a while.
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